Caribbean African Dinner


Caribbean African Dinner
Chef Arielle & Chef Pedro

$45PP

CLICK HERE TO BOOK CATERING PACKAGE!

Option A (Plated or Family Style)
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Trini Corn Soup

The best of Trinidadian street food, sweet, savoury and creamy

Macaroni or Corn Pie

West Indian comfort food, a different take on mac & cheese or corn casserole

Caribbean Style Potato Yuca Salad

Creamy, tangy salad with lots of fresh herbs & pimento peppers

Stew “Peas”

Beans simmered in coconut milk and aromatics

 Cinnamon Bayleaf Stewed Chicken

Herb marinated chicken braised in a rich flavourful caramel

Refreshing Mango Sorbet

OR

Option B
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Citrus Avo Salad

 Zesty Avocado, Tomato, Cucumber with Corn Chips

Chicken Pelau

Chicken braised in coconut caramel with vegetables, beans and rice

Boiled Plantains (seasonal)

Sweet Plantains cooked to perfection 

Coleslaw

Creamy and Delicious with a little tang

“Peppa Sauce”

Green mango scotch bonnet hot sauce

Tres Leche